Description
Another fantastic product from the mighty Hassetts Bakery in Carrigaline, County Cork. They’re not only renowned for their delicious shortbread and cookies, but also savoury biscuits such as these exciting smoked chilli and sesame seed crackers.
What makes these crackers really special is the smoked chillis. They are produced in the famous Belvelly Smokehouse on Great Island, County Cork, which for forty years has been producing some of the finest smoked salmon you’ll find anywhere in the world. Although they are most renowned for their exquisite fish, they also produce the exciting smoked chillis which you’ll find in these crackers.
The chillis are used in small, carefully judged amounts, just enough to make things interesting without overwhelming anything you might have on your cracker. The biscuits are, after all, only meant to be a sideshow, not the main event! So if you’re worried these might be too spicy, or too smoky for your tastes, fear not. They’re a perfect accompaniment for cheeses, pickles and chutneys. And of course, they’re ideal for smoked salmon!
Having said that, these crackers are enjoyably tasty on their own, should you feel like a simple savoury snack as an alternative to crispbreads or rice cakes.
By the way, if you’re laying out a spread of cheese, crackers and dips, why not wash it down with some of our unique Irish Peat Wine?
