Coffee may seem like a departure from our usual offering – isn’t Ireland better known for its love of tea? But above all, our goal here at Dalriata is to find the finest food and drink in Ireland and the UK and bring them to you in Germany, and we think you’ll love what The Studio Coffee Roasters are producing.
These small-batch roasts of carefully selected, single-origin coffee beans from around the world are created with pride by Alan Philips, a certified member of the European Specialty Coffee Association. This one is made using ethically sourced beans from Brazil, and is available as both ready-ground and whole bean coffee. And if Ethiopian or Colombian coffee is more your thing, we’ve got those too!
At the High Frontier Mogiana in South Minas, the esteemed Alto Alegre Estate and 4 Rios Estate thrive in Brazil’s historic coffee-growing region, known for its elevated altitudes. Renowned globally, the coffee from this region garners acclaim for its exceptional attributes: body, acidity, fruity aroma, and smoothness.
Tasting Profile: Delight in the interplay of chocolate, orange, citrus, and natural sweetness.
Choose from ground or whole bean varieties!
Catuai, a hybrid of Yellow Caturra and Mundo Novo, was developed by Brazil’s Instituto Agronômico de Campinas (IAC).
Yellow Catuai, or Catuai-amarelo, is esteemed for its robust yield, distinguishing it in the coffee world. Alongside Yellow Catuai, Red Catuai, or Catuai-vermelho, also exists.
